Рецепт вареників на англійській мові рецерт вареников на английском языке

dough (for a simple dumplings) Potatoes - 600g fat (poultry) - 200g onions - 240g. Boil potatoes, mince, salt, pepper ...Duck or goose fat is cut into small cubes, fry with onion, turned out to greaves, and well stirred. Serve dumplings with melted butter and chopped herbs ----------------------------------------------------------------------------------------------------------For this recipe you will need: dough (for dumplings, prime) for the filling: cottage cheese (fresh) - 300g egg (yolk) - 1 pcs. Salt - 1.5 tsp The fresh pressed curds well with salt, add egg yolk and mix thoroughly. Prepare the dough for dumplings. Roll out the dough on a floured cutting board, cut a round glass blanks for dumplings. To cut semi-circular dumplings and boil them in lightly salted water. Hot dumplings in batches sprinkle with finely chopped onions, fried in butter.